The Institute of Marine Culinary Arts is committed to making its website accessible in accordance with Article 47 of Law No. 2005-102 of February 11, 2005.
This accessibility statement applies to https://www.institut-des-arts-culinaires-marins.fr/#wp–skip-link–target
Compliance Status
The website of the Institute of Marine Culinary Arts is partially compliant with the General Accessibility Improvement Framework (RGAA), version 4, due to the non-compliances listed below.
Test Results
The compliance audit conducted by Nouveau Regard reveals that:
- 91% of the RGAA version 4 criteria are met
- Access the RGAA audit grid https://ara.numerique.gouv.fr/rapport/SltlVVPTqFCQ750W_Ix1j/resultats
Inaccessible Content
Non-compliance: 16 Non-compliant criteria
Criterion 7.1: Is each script keyboard-controllable and accessible?
Problem: The cookie manager has no accessible name, role, value, or state.
Criterion 10.1: Is the source code compliant?
Problem: Axeptio (cookie manager) contains obsolete HTML tags (align, background, clear).
Solution: Remove or replace these obsolete attributes with CSS.
Criterion 11.5: Are form fields grouped together when necessary? ?
Problem: The “first name, last name, phone number, email” fields are not grouped together.
Preparation of this accessibility statement
This audit, conducted on August 26, 2025, is a 106-criteria audit. All RGAA criteria (106 criteria) were applied to all pages previously defined as a sample.
This audit lists each type error encountered (non-compliance) in the sample pages and can propose a recommended solution for each of them.
Auditor
This audit was carried out by the Nouveau Regard Agency, accessibility advisor: Sarah Bance
Methodology and Framework
The methodology used to conduct this audit is based on the General Accessibility Improvement Framework (RGAA) 4.1.
Technologies
The technologies used on the audited site are as follows: HTML5, CSS, JavaScript
- Sample
The audit covered a sample of 8 pages: (links must be in text, not in links) - Home: https://www.institut-des-arts-culinaires-marins.fr/#wp–skip-link–target Become a trainer: https://www.institut-des-arts-culinaires-marins.fr/nous-rejoindre/devenir-formateur/
- Directory of partners: https://www.institut-des-arts-culinaires-marins.fr/annuaire-des-partenaires-institutionnels/
- Agenda archives page: https://www.institut-des-arts-culinaires-marins.fr/agenda/
- Agenda details page: https://www.institut-des-arts-culinaires-marins.fr/agenda/salon-de-lalgue-2/
- News Archives page: https://www.institut-des-arts-culinaires-marins.fr/actualites/
- News details page: https://www.institut-des-arts-culinaires-marins.fr/les-produits-normands-a-la-rencontre-de-la-gastronomie-japonaise/
- Contact page: https://www.institut-des-arts-culinaires-marins.fr/contact/
Accessibility Assessment Tools The most commonly used tool for this audit was the code inspector offered by each browser. A set of tools were also used to ensure the correct rendering of accessible content.
Extensions:
- Web Developer Arc Toolkit
- RGAA Colour Contrast Checker Wave Wizard
Feedback and Contact
If you are unable to access content or a service, you can contact the IACM manager to be directed to an accessible alternative or to obtain the content in another format.
Recourse
This procedure is to be used in the following cases.
You have reported to the website manager an accessibility issue that prevents you from accessing content or one of the portal’s services and you have not received a satisfactory response.
- Write a message to the Defender of Rights [https://formulaire.defenseurdesdroits.fr/]
- Contact the Defender of Rights representative in your region [https://www.defenseurdesdroits.fr/saisir/delegues]
- Send a letter by post (free, no stamp required) Defender of Rights Free response 71120 75342 Paris CEDEX 07